Stuffed Squid in Olive Oil

Content: Stuffed Squid in Olive Oil

One of the finest delicacies from the Spanish coast, these tiny squids have been hand-cleaned, stuffed with their own tentacles, and preserved in an Olive oil sauce to give them a purely authentic flavor. Enjoy them a la carte, served atop your favorite cracker, or cooked in a vodka sauce with black squid ink noodles.