Handmade Durum Wheat Fusilli Di Gragnano

Content: Handmade Durum Wheat Fusilli Di Gragnano

La Fabbrica della Pasta of Gragnano, Italy has been making pasta for three generations according to the family’s strict rules and secrets. They have mastered the patience and the art of the craft, using the best semola of “prima estrazione,” with water from the ancient Imbuto spring that has been used since the 15th century.